Tsui Wah Group 翠華集團(香港)招聘

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Since its opening as a tea shop in 1967, Tsui Wah has grown into a renowned catering group across Hong Kong, Macau and Mainland China. The group operates over 60 restaurants.

With core values of "Efficiency, Exquisiteness and Desirability", Tsui Wah is committed to promoting traditional Hong Kong culinary culture. We use healthy and wholesome ingredients, serving quality food, with excellent dining environment and superior service to customers.

To meet our business growth, we are looking for talented, high caliber individuals to join us:

Pastry Chef de Partie / Demi Chef

Responsibilities:

  • Managing food preparation and presentation according to recipes and company standards

  • Ordering of ingredients and maintaining supplier relationships for the Group

  • Trains and develops junior team members

Requirements:

  • Previous experience in hotel would be an advantage

  • Trained in cake and dessert sections

  • Willing to learn, and ability to train and coach junior team members

  • Candidate with less experience will be considered as Demi Chef

  • Working Location : Kwai Hing

Interested parties, please e-mail resume to hr@tsuiwah.com